2019 Askerne Late Harvest Gewürtztraminer
The fruit for this wine was grown on the stony, sandy lower terrace of Askerne Vineyard.
The fruit was hand harvested on 16 May 2019 with bunches selected for a moderate botrytis infection. It was then stomped and soaked on skins for 24 hours before pressing. Fermentation was with inoculated yeasts in stainless steel tanks.